Dr. Oetker Sahnesteif (Whip Cream Stabilizer) For Whipping Cream (12 (4 x 3 bags))

Description

Add Dr. Oetker Sahnesteif (whip it) to your whipping cream to look great much longer. Just beat Dr. Oetker Sahnesteif into your whipping cream. Your whipped cream will stay stiff for hours without separating. It is also great for decorating cakes or topping desserts. To boost the taste of your whipped cream add Ingredients: Dextrose, modified starch (E 1412), release agent (calcium phosphate (E 341)). Nutritional information: serving size- 3.52oz Energy (kJ)1617 kJ Energy (kcal)386,463 kcal carbohydrates- 3.35oz of which: - Sugar- 1.76oz salt- 0.025oz Store dry and not above room temperature! Manufacturer contact: Dr. August Oetker Nahrungsmittel KG, D - 33547 Bielefeld Nutritional informations and listed ingredients may change without notice. So please read the product label before use and for any question, please contact us